Do you desire a career in a
challenging and dynamic environment? Are you interested in working in a strong
and upward leading
QSR & Bakery organization? You are welcome on board as we seek professional individuals for these positions.
TECHNICIANS (ELECTRICIANS, PLUMBERS R & AS)
The ideal candidates tor these positions should possess the following qualifications and abilities:
A good technical college. polytechnic or university educational qualification.
At least 3 years cognate experience. www.nigerianquickjobs.blogspot.com
Maintain maximum servicing and optirnizaucn of all company's equipment and facilities.
AUTOMOBILE MECHANICS (KIA AND MITSUBISHI TRUCK)
REQUIREMENT & DUTIES
The ideal candidates for these positions should possess the following qualifications and abilities:
A good technical college, polytechnlc or graduate educational qualification.
At least 4 years cognate experience.
Maintain maximum servlcing and optimization of all company's automobile facilities.
Good technical knowledge of automobile repairs and maintenance.
SALES ATTENDANT
Tile ideal candidates for this position should possess the following qualifications and attitudes:
SSCE/NCE/ND in any discipline
At least 2 years experience.
Proficiency in computer package utitization
SURVEILLANCE/SECURITY OFFICERS
The ideal candidates (preferably female) for this position should possess the following qualifications and abilities:
SSCE/NCE/ND/City & Guild in any discipline.
At least 2 years work experience.
Good communication skill.
TRANS SUPERINTENDENT/DRIVERS/DISPATCH RIDERS
REQUIREMENT & DUTIES
The ideal candidates for these positions should possess GCE/SSCE/O Level educational qualification.
Professional driving school certificate qualification.
At least 3 years driving experience. (five years for Transport Superintendent)
Valid Federal Government recognized drivers' license.
Good knowledge of Lagos State road network and highway code.
QUALITY CONTROL MANAGERS/OFFICERS
REQUIREMENT & DUTIES
The ideal candidates for this position should possess the following qualifications and abilities:
A good first degree in Food Science and Food technology.
At least 2 years experience.
Proficiency in computer packageutilization.
ASSISTANT MANAGER (HUMAN RESOURCES)
REQUIREMENT & DUTIES
The ideal candidate for this position shoulo possess the following qualifications and attitudes:
• First degree in relevant discipline while a higher degree in Management will be an added advantage
• 7 - 10 years of cognate experience of which at least must have been with the HR dept. of a structured conglomerate
• Ability to advise the Management on Human Resources in accordance with existing labour laws
• Organization and recommendation of Human Resources training programmes and policies
• Proficiency in computer package utilization.
• Recruiting the required workforce and making provisions for expressed and promised payroll and benefits.
COMPUTER AND INFORMATION SYSTEM OFFICERS/MANAGERS
REQUIREMENT & DUTIES
He/she should possess the following qualifications abihhes and attitudes:
• B.Sc/HND in Computer Science Management Information Systems or information Science. Other proven professional qualifications will be an added advantage.
• At least 2-3 years work experience.
• Plan and coordinate activities such as installing and upgrading hardware and software, programming and systems design. the implementation of computer networks, and the development of Internet and intra net sites.
• Upkeep, maintains. and secures networks.
• Analyze computer and information needs of tile organization from an operational and strategic perspective and determine immediate and long-range personnel and equipment requirements.
• Analyze the computer and information needs of the organization from an operational and strategic perspective and determine immediate and long-ranqe personnel and equipment requirements. www.nigerianquickjobs.blogspot.com
• Oversee all technical aspect of the organization, such as software development, network security, and Internet operations.
STORE OFFICERS/MANAGERS
REQUIREMENT & DUTIES
The ideal candidates should possess the following qualifications abilities and attitudes:
• ND/HND/B.Sc in Store keeping/Purchasing and Supply/Store Management or any other related discipline.
• Assist in accounting and issue of all types of store materials and products.
• Take inventory of received stock/items.
CHEF AND KITCHEN PRODUCTION MANAGER
REQUIREMENT & DUTIES
The ideal candidate for this position should not be more than 36 years.
He/she should possess the following qualifications abilities and attitudes:
B.Sc in Food Technology/Hotel & Catering Management or any other Food Science discipline (Minimum degree). To perform this job successfully. the applicant must be able to perform the listed essential functions satisfactorily.
At least 4 years work experience in same capacity.
Supervision of tile set-up of ail food production to maximize proouctivlty between ali of the food production areas within the kitchen.
Maintaining and suoervismq good housekeeping and minimize waste.
Checking of daily use records with the manager so as to make sure that the kitchen Management records are updated at all times.
Training and managing kitchen personnel and supervise/coordinate all related culinary activities. product.on recipes to ensure consistent quality, establish presentation technique and quality standard plan in the kitchen.
Plan, manage, direct and cooroinate the activities of production employees, kitchen operations.
BAKERS/CATERERS/COOKS/KITCHEN TRAINEES
The ideal candioates for these positions should possess the following qualifications and abilities:
• Good educational qualifications in catering and hotel management (Preferably from technical schools and recognized catering schools)
• Engagement in food production to maximize productivity between all of the food production areas within the kitchen.
• Checking of daily use records with the manager so as to make sure that the kitchen Management records are updated at all times.
• Ability to operate ail types of kitchen equipment.
• Supervision of all production and culinary activities.
FOOD AND BEVERAGE MANAGER
REQUIREMENT & DUTIES
He/she should possess the foliowing qualifications abilities and attitudes:
B.Sc in Food Technology/Hotel & Catering Management or any other Food Science discipline (Minimum degree).
At least 6 years work experience in same capacity. www.nigerianbestforum.com
Daily manaqement of the operations of outlets involved in the preparation ann serving of meals and beverages to customers.
Coordinating the activities among various departrnents such as kitchen, dining room, and banquet hall operations.
Ensuring that customers are satisfied with their dining experience.
Oversee the inventory and ordering of food. equipment, and supplies and arranqe for the routine maintenance and upkeep of the outlet's equipment and facilities.
MODE OF APPLICATION
Please forward a copy of your current curriculum vitae/resume (indicating the position preference on the top left corner of the
envelope) to P.O. BOX 6485 Ikeja Lagos not later than two weeks from the date of this publication.
QSR & Bakery organization? You are welcome on board as we seek professional individuals for these positions.
TECHNICIANS (ELECTRICIANS, PLUMBERS R & AS)
The ideal candidates tor these positions should possess the following qualifications and abilities:
A good technical college. polytechnic or university educational qualification.
At least 3 years cognate experience. www.nigerianquickjobs.blogspot.com
Maintain maximum servicing and optirnizaucn of all company's equipment and facilities.
AUTOMOBILE MECHANICS (KIA AND MITSUBISHI TRUCK)
REQUIREMENT & DUTIES
The ideal candidates for these positions should possess the following qualifications and abilities:
A good technical college, polytechnlc or graduate educational qualification.
At least 4 years cognate experience.
Maintain maximum servlcing and optimization of all company's automobile facilities.
Good technical knowledge of automobile repairs and maintenance.
SALES ATTENDANT
Tile ideal candidates for this position should possess the following qualifications and attitudes:
SSCE/NCE/ND in any discipline
At least 2 years experience.
Proficiency in computer package utitization
SURVEILLANCE/SECURITY OFFICERS
The ideal candidates (preferably female) for this position should possess the following qualifications and abilities:
SSCE/NCE/ND/City & Guild in any discipline.
At least 2 years work experience.
Good communication skill.
TRANS SUPERINTENDENT/DRIVERS/DISPATCH RIDERS
REQUIREMENT & DUTIES
The ideal candidates for these positions should possess GCE/SSCE/O Level educational qualification.
Professional driving school certificate qualification.
At least 3 years driving experience. (five years for Transport Superintendent)
Valid Federal Government recognized drivers' license.
Good knowledge of Lagos State road network and highway code.
QUALITY CONTROL MANAGERS/OFFICERS
REQUIREMENT & DUTIES
The ideal candidates for this position should possess the following qualifications and abilities:
A good first degree in Food Science and Food technology.
At least 2 years experience.
Proficiency in computer packageutilization.
ASSISTANT MANAGER (HUMAN RESOURCES)
REQUIREMENT & DUTIES
The ideal candidate for this position shoulo possess the following qualifications and attitudes:
• First degree in relevant discipline while a higher degree in Management will be an added advantage
• 7 - 10 years of cognate experience of which at least must have been with the HR dept. of a structured conglomerate
• Ability to advise the Management on Human Resources in accordance with existing labour laws
• Organization and recommendation of Human Resources training programmes and policies
• Proficiency in computer package utilization.
• Recruiting the required workforce and making provisions for expressed and promised payroll and benefits.
COMPUTER AND INFORMATION SYSTEM OFFICERS/MANAGERS
REQUIREMENT & DUTIES
He/she should possess the following qualifications abihhes and attitudes:
• B.Sc/HND in Computer Science Management Information Systems or information Science. Other proven professional qualifications will be an added advantage.
• At least 2-3 years work experience.
• Plan and coordinate activities such as installing and upgrading hardware and software, programming and systems design. the implementation of computer networks, and the development of Internet and intra net sites.
• Upkeep, maintains. and secures networks.
• Analyze computer and information needs of tile organization from an operational and strategic perspective and determine immediate and long-range personnel and equipment requirements.
• Analyze the computer and information needs of the organization from an operational and strategic perspective and determine immediate and long-ranqe personnel and equipment requirements. www.nigerianquickjobs.blogspot.com
• Oversee all technical aspect of the organization, such as software development, network security, and Internet operations.
STORE OFFICERS/MANAGERS
REQUIREMENT & DUTIES
The ideal candidates should possess the following qualifications abilities and attitudes:
• ND/HND/B.Sc in Store keeping/Purchasing and Supply/Store Management or any other related discipline.
• Assist in accounting and issue of all types of store materials and products.
• Take inventory of received stock/items.
CHEF AND KITCHEN PRODUCTION MANAGER
REQUIREMENT & DUTIES
The ideal candidate for this position should not be more than 36 years.
He/she should possess the following qualifications abilities and attitudes:
B.Sc in Food Technology/Hotel & Catering Management or any other Food Science discipline (Minimum degree). To perform this job successfully. the applicant must be able to perform the listed essential functions satisfactorily.
At least 4 years work experience in same capacity.
Supervision of tile set-up of ail food production to maximize proouctivlty between ali of the food production areas within the kitchen.
Maintaining and suoervismq good housekeeping and minimize waste.
Checking of daily use records with the manager so as to make sure that the kitchen Management records are updated at all times.
Training and managing kitchen personnel and supervise/coordinate all related culinary activities. product.on recipes to ensure consistent quality, establish presentation technique and quality standard plan in the kitchen.
Plan, manage, direct and cooroinate the activities of production employees, kitchen operations.
BAKERS/CATERERS/COOKS/KITCHEN TRAINEES
The ideal candioates for these positions should possess the following qualifications and abilities:
• Good educational qualifications in catering and hotel management (Preferably from technical schools and recognized catering schools)
• Engagement in food production to maximize productivity between all of the food production areas within the kitchen.
• Checking of daily use records with the manager so as to make sure that the kitchen Management records are updated at all times.
• Ability to operate ail types of kitchen equipment.
• Supervision of all production and culinary activities.
FOOD AND BEVERAGE MANAGER
REQUIREMENT & DUTIES
He/she should possess the foliowing qualifications abilities and attitudes:
B.Sc in Food Technology/Hotel & Catering Management or any other Food Science discipline (Minimum degree).
At least 6 years work experience in same capacity. www.nigerianbestforum.com
Daily manaqement of the operations of outlets involved in the preparation ann serving of meals and beverages to customers.
Coordinating the activities among various departrnents such as kitchen, dining room, and banquet hall operations.
Ensuring that customers are satisfied with their dining experience.
Oversee the inventory and ordering of food. equipment, and supplies and arranqe for the routine maintenance and upkeep of the outlet's equipment and facilities.
MODE OF APPLICATION
Please forward a copy of your current curriculum vitae/resume (indicating the position preference on the top left corner of the
envelope) to P.O. BOX 6485 Ikeja Lagos not later than two weeks from the date of this publication.
Only shortlisted candidates will be invited for interview.
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